Cakes in bundt shapes make excellent center pieces for dining rooms due to their intricate patterns. The Royalford Rose Cake Mould, also known as the floral-shaped cake mould, is ideally suited for baking mini cakes, any floral-shaped cake mould you can dream up, and even making chocolate and ice cream. Its simple and efficient design means the hole in the center of the pan becomes the center of the flower, with petals spilling out across the sides of the cake, which allows you to create a wide variety of baked goodies: cakes, breads, jellies, pies, tarts, and more. It’s great to use for pudding and chocolate too. It is made of high-quality aluminum and is temperature rated up to 230 degrees C. Reusable cake pans with a durable, non-stick finish ensure instant food release and easy cleanup. Ideal for baking cakes, puddings, jellies, pastry, etc. It’s useful and convenient at home, and great for showing off your cooking skills. Spend less time stacking and carving and more time celebrating.

The weight is 0.612 kg, and the dimensions are 24 x 24 x 10 cm. 

“